Collection: Black Teas

Black teas are made from tea leaves that have been oxidized the most. In China and Japan the teas are referred to as "Red Teas" (紅茶 - Hong Cha/こうちゃ), due to the colour of the liquid. The best temperature to steep black teas is between 100°C. 

We have sourced for you a collection of some of the finest black teas in the world.