An ancient blend, Grenadine and Vanilla flavoured black tea has been a favourite of Buddhist and Taoist monks as a tea that was perfect any time of day. Our version uses a high quality Ceylon tea which, when blended with the natural vanilla and grenadine flavours, gives a wonderful smooth and unique flavour.
Ingredients: Luxury Black Tea, Calendula, Sunflower Petals, and Natural Flavour
Origin: Nuwara Eliya, Dimbula or Uva district, Sri Lanka
Elevation: Grown 4800 -7600 ft above sea level.
Tea Variety: Camellia Sinensis var. Assamica
Tea Leaf Grade: Orthodox Orange Pekoe (OP)
Brewing Temperature: 100°C
Caffeine Content: Approx. 27- 35mg per cup
Amount: 5g of tea leaves to 100ml of water
Sold in quantities of 100g